Chocolate Strawberry Delight
This Chocolate Strawberry Delight is an easy no-bake dessert made with just four ingredients: Cool Whip, sour cream, instant chocolate pudding, and fresh strawberries. Layered in a chocolate graham cracker crust and finished with a drizzle of melted dark chocolate, this creamy and fluffy dessert is the perfect combination of rich chocolate flavor and fresh berry sweetness. Ideal for holidays, potlucks, parties, or anytime you need a simple yet impressive dessert.
Chocolate Graham Cracker Crust
- chocolate graham cracker crumbs
- melted butter
- spring form pan
Chocolate Strawberry Delight filling
- Cool Whip
- sour cream
- instant chocolate pudding
- fresh sliced strawberries
Equipment needed
Chocolate Strawberry Delight
Ingredients
Chocolate Graham Cracker Crust
- 2 cups chocolate graham cracker crumbs about 24 graham crackers
- ½ cup butter melted
- ¼ cup sugar
Chocolate Strawberry Pie
- 12 oz cool whip
- 3.9 oz instant chocolate pudding mix
- 1 cup sour cream
- 1 pint strawberries (washed and sliced)
- 1 oz dark chocolate melted
- 2 tbsp butter
Instructions
Chocolate Graham Cracker Crust
- In a medium mixing bowl, combine the graham cracker crumbs, melted butter, and sugar. Mix well and press into the bottom of the spring form pan.
Chocolate Strawberry Pie
- To a medium bowl, add the Cool Whip, instant pudding packet, and sour cream. Whisk together until combined.
- Pour half of the mixture into the pan over the pie crust. Layer with sliced strawberries. Add the remaining chocolate fluff on top of the strawberries.
- Melt the dark chocolate and butter together. Drizzle over the top.
- Chill for a few hours before serving.
Notes
If filling is too thick to spread, add 1-2 tbsp of milk.