Loaded Spinach Dip

This Loaded Spinach Dip takes the classic party favorite and turns it into something even more irresistible. Fresh spinach, crunchy water chestnuts, and sharp shredded cheddar come together with creamy Knorr dip mix to create a rich, savory blend of textures and flavors. This loaded spinach dip is the kind of crowd‑pleasing appetizer that disappears fast, perfect for game days or any time you want a dip that feels hearty, satisfying, and downright addictive.

Spinach Dip Ingredients

• Knorr Vegetable Soup Mix
• frozen spinach
• water chestnuts
• green onions
• cheddar cheese
• sour cream
• mayonnaise
• Italian round loaf

Tips for the Best Loaded Spinach Dip

• Squeeze the spinach really well. Excess moisture is the enemy of a creamy, loaded spinach dip. After thawing, wrap the spinach in a clean kitchen towel and twist until no more liquid drips out.
• Chill it long enough. This dip gets even better after a few hours in the fridge. The flavors deepen, the texture thickens, and the seasoning blends beautifully.
• Don’t skip the water chestnuts. They’re the secret to that signature crunch everyone loves. Even people who “don’t like water chestnuts” end up loving them here.
• Taste and adjust before serving. After chilling, give it a quick stir and taste again. Sometimes it needs a pinch more salt, a little extra cheese, or another splash of mayo to balance everything out.
• Serve it with a mix of dippers. Think tortilla chips, sliced baguette, crackers, cucumbers, and bell peppers. A variety of textures makes the dip feel even more “loaded.”